Your Choice….

Whatever the occasion, birthday party, anniversary, celebration, hen do or just dinner with friends one of the many advantages of hiring a private chef is that you get to choose exactly what you want. Please browse the menus below but remember they are only suggestions and I am always happy to work with you to create a menu that is just right.

Close-up of a cheesy baked dish topped with chopped green onions, served in a black skillet on a wooden surface.

Design Your Own Menu

A white plate with a variety of breaded fried foods topped with microgreens, along with a small white creamer filled with dark sauce, on a table.

Sharing Menus

A man lifts a large fish using a towel at a dining restaurant with windows and greenery outside.

A Taste of Italy

Close-up of a gourmet dish with microgreens on top, served on a dark plate. The dish includes various diced vegetables and grains.

Prestige Menu

Assorted appetizers including small sandwiches with lettuce and spreads, rolled meat and cheese skewers, stuffed cherry tomatoes, and breaded fried snacks on a black serving tray.

Canapes

Roast beef with gravy, served with potatoes on a white plate.

Great Birtish Sunday Roasts

Close-up of a slice of avocado toast topped with a poached egg, red pepper slices, and black sesame seeds on a white plate. The yolk is slightly runny and spilling over the bread. In the background, there are blurred glass salt and pepper shakers.

Brunch

A large spread of various dishes including roasted meat with herbs, roasted potatoes, roasted vegetables, salad, and other side dishes on a table with green plates and bowls.

Festive Menus

Ready to Plan Your Event?

Tell me a few details and I will craft a menu that fits your vision—reach out today and let’s make something delicious together!